Dinette n.: a small area off the kitchen for casual dining

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Archive for the ‘Wine Note’ Category

Frascati Superiore

New item on the menu this week is the Frascati Superiore from Tenuta di Pietra Porzia.  Mostly malvasia grapes mixed with a little trebbiano, it’s ripe fruit, refreshing acidity and a nice long finish.  The rep introduced me to this wine conjuring a romantic scene “If you sat down outside a trattoria in Rome today,
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A Top Pittsburgh Restaurant
Pittsburgh Magazine

Chef Sonja Finn
James Beard Award Semi-finalist
"Rising Star Chef of the Year"
2009 & 2010


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Pittsburgh, PA 15206